The Charles Brasserie & Bar
Menu marks GF items but chips are cooked in a shared fryer; no dedicated fryer. A single symptomatic coeliac review reports most sides unsuitable, leaving only steak as a main. Staff described as helpful and aware.
Address66 King St, Sydney NSW 2000, Australia
Cuisine
Price€€
Hours
| Mon | 11:30 AM to 12:00 AM |
| Tue | 11:30 AM to 12:00 AM |
| Wed | 11:30 AM to 12:00 AM |
| Thu | 11:30 AM to 12:00 AM |
| Fri | 11:30 AM to 12:00 AM |
| Sat | 12:00 PM to 12:00 AM |
| Sun | Closed |
Websitewww.thecharles.sydney/
Last verified
Per-allergen evidence
Coeliac · Gluten-free
confidence 0.60 ·
Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.
Menu marks GF items but chips are cooked in a shared fryer; no dedicated fryer. A single symptomatic coeliac review reports most sides unsuitable, leaving only steak as a main. Staff described as helpful and aware.
✓ marked menu✓ staff trained
Cited references
[1] aggregatorGluten-Free at The Charles Brasserie & Bar in Sydney , FindMeGlutenFreeListing shows 1 rating; review from symptomatic coeliac: GF items marked, no dedicated fryer, chips in shared fryer, most sides unsuitable, staff helpful.fetched 2026-05-15[2] aggregatorGluten-Free Steak in Menai, Australia , FindMeGlutenFreeList of GF steak venues; The Charles listed at #34 with snippet: 'most sides not suitable for coeliac which meant just a steak for main.'fetched 2026-05-15
Reminder
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
Read the methodology →