
fellow traveler
100% vegan kitchen — all menu items are plant-based, confirmed by the venue's own website ('vegan grub') and HappyCow listing ('Reported fully vegan April 2022'). No animal products are on the premises.
| Mon | 12:00 to 9:00 PM |
| Tue | 12:00 to 9:00 PM |
| Wed | 12:00 to 9:00 PM |
| Thu | 12:00 to 9:00 PM |
| Fri | 12:00 to 10:00 PM |
| Sat | 10:00 AM to 10:00 PM |
| Sun | 10:00 AM to 6:00 PM |
Per-allergen evidence
Vegan
confidence 0.95 ·
Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.
100% vegan kitchen — all menu items are plant-based, confirmed by the venue's own website ('vegan grub') and HappyCow listing ('Reported fully vegan April 2022'). No animal products are on the premises.
Cited references
Vegetarian
confidence 0.95 ·
Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.
100% vegan kitchen, so all dishes are also vegetarian. No animal products of any kind are used.
Cited references
Dairy-free
confidence 0.95 ·
Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.
100% vegan kitchen — no dairy products are used or stored on premises. All 'cheeze', 'queso', 'burger sauce' etc. are plant-based alternatives.
Cited references
Egg-free
confidence 0.95 ·
Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.
100% vegan kitchen — no eggs are used or present on the premises.
Cited references
Shellfish-free
confidence 0.95 ·
Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.
100% vegan kitchen — no shellfish or any animal products are on the premises.
Cited references
Coeliac · Gluten-free
confidence 0.70 ·
Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.
Menu marks many dishes with 'gf' (gluten-free) codes and a HappyCow review notes 'many gf options', but the kitchen is shared and the venue's own disclaimer states 'our kitchen is not certified free of ANY allergens' and 'we use...gluten'. Staff should be informed but cross-contamination risk is acknowledged.
Cited references
Nut-free
confidence 0.90 ·
Not appropriate, Documented unsafe, multiple negative reports, or refuses to accommodate. Surfaced to warn rather than recommend.
Venue's own disclaimer explicitly states 'we use nuts'. Menu items likely contain nuts (e.g. peanut butter glaze) and there is no dedicated allergen-free prep. Not appropriate for nut-allergy diners.
Soy-free
confidence 0.90 ·
Not appropriate, Documented unsafe, multiple negative reports, or refuses to accommodate. Surfaced to warn rather than recommend.
Venue's own disclaimer explicitly states 'we use...soy'. Menu heavily features soy curls, tofu, soyrizo, and soy sauce. No dedicated soy-free prep area.
Reminder
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
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