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High Note Cafe restaurant in Boise
Tanya Gelli · Google Places

High Note Cafe

The venue's homepage and menu both state '100% Plant Based'. All dishes are plant-based, with no animal products used. The kitchen is structurally dedicated to vegan food.

Address225 N 5th St, Boise, ID 83702, USA
CuisineVegan · Vegetarian
Price€€
Hours
MonClosed
Tue10:30 AM to 4:00 PM
Wed10:30 AM to 4:00 PM
Thu10:30 AM to 4:00 PM
Fri10:30 AM to 9:00 PM
Sat10:30 AM to 9:00 PM
Sun10:30 AM to 4:00 PM
Websitehighnotecafeboise.com/
Last verified

Per-allergen evidence

Vegan

confidence 0.85 ·

Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.

Vegetarian

confidence 0.85 ·

Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.

Dairy-free

confidence 0.85 ·

Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.

As a 100% plant-based kitchen, no dairy products are used. The menu uses cashew mozzarella and other plant-based alternatives. The kitchen is structurally dedicated to vegan food, making it dairy-free.

dedicated kitchen

Egg-free

confidence 0.85 ·

Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.

Coeliac · Gluten-free

confidence 0.55 ·

Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.

The menu states 'Our menu contains ... gluten' and offers 'Gluten-free, nut-free bread available for substitution'. No dedicated gluten-free kitchen or fryer is mentioned. Cross-contamination risk is acknowledged.

marked menu

Nut-free

confidence 0.55 ·

Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.

The menu states 'Our menu contains soy, tree nuts and gluten' and 'Gluten-free, nut-free bread available for substitution'. This indicates nuts are present in the kitchen (e.g. walnut pesto) but a nut-free bread option exists. No dedicated nut-free prep area is mentioned.

marked menu

Soy-free

confidence 0.55 ·

Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.

The menu states 'Our menu contains soy'. Tofu scramble is a prominent ingredient. No dedicated soy-free prep area is mentioned. Cross-contamination risk is acknowledged.

marked menu

Reminder

Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.

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