Venue

confidence 0.65 ·

Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.

Gluten-free items are marked on the menu and GF bread is available as an extra. Staff are generally knowledgeable, but the kitchen is not dedicated GF, there is no dedicated fryer, and cross-contamination risk is acknowledged. One review reports a server saying they cannot cater to coeliacs, while others report safe experiences with precautions. The venue explicitly states it is NOT a dedicated gluten-free facility.

confidence 0.60 ·

Available on request, No marked menu but staff will accommodate. Quality varies by who is working that shift.

A few vegan items are available (scrambled tofu, acai bowl, superfood bowl), and the menu includes a vegan & gluten-free superfood bowl. The venue serves meat and eggs, so vegan options are limited and not marked on the menu. Staff can accommodate vegan requests.

confidence 0.50 ·

Available on request, No marked menu but staff will accommodate. Quality varies by who is working that shift.

Many vegetarian dishes are available, but the venue is not vegetarian-focused and the menu does not mark vegetarian items. Staff can accommodate vegetarian requests.

confidence 0.70 ·

Available on request, No marked menu but staff will accommodate. Quality varies by who is working that shift.

Dairy-free options are available on request, including lactose-free latte, oat milk (39 CZK extra), and dairy-free scrambled eggs. The menu does not explicitly mark dairy-free items, but staff accommodate requests. Multiple reviews confirm good dairy-free options.