Daluma

confidence 0.65 ·

Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.

Gluten-free items are marked on the menu (reported items: pasta, grain bowls, buckwheat porridge). FindMeGlutenFree explicitly states the venue is 'NOT a dedicated gluten-free facility' with a shared kitchen. A dedicated GF blogger visited four times and ate all available GF bowls without issue, though she noted avocado toast was not available gluten-free. Cross-contamination risk acknowledged.

confidence 0.65 ·

Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.

Vegan dishes are clearly identifiable across multiple independent sources. VisitBerlin describes 'vegan dishes with superfood components' and lists coconut yoghurt and grain bowls. Vogue explicitly confirms 'vegan or non-vegan options' — the kitchen serves both, so cross-contamination risk exists. Not an exclusively vegan venue.

confidence 0.65 ·

Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.

Vegetarian options are well documented across multiple sources. Wanderlog describes the menu as explicitly catering to 'vegan/vegetarian choices'. VisitBerlin lists chia pudding, coconut yoghurt, and customisable grain bases (quinoa, lentils, rice). Kitchen is shared — at least one reviewer ordered pulled chicken, confirming non-vegetarian items are also prepared.

confidence 0.50 ·

Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.

Atly community listing explicitly states 'healthy gluten-free and lactose-free options available'. VisitBerlin corroborates by noting coconut yoghurt as a standard breakfast option (a dairy-free alternative). Shared kitchen; no evidence of dedicated dairy-free prep or marking codes on the menu.