SearchEdinburgh235-241 High St

Filling Station
HappyCow describes the venue as a non-veg American diner 'offering a few labelled vegan items such as wrap, burger, garlic bread, avocado salad, sweetcorn soup, and pizza'. Four community reviewers independently confirm the vegan options exist and one notes 'only 4 vegan options' as a drawback. The venue serves meat throughout, indicating a shared kitchen with no documented structural separation or dedicated prep area.
| Mon | 9:00 AM to 9:00 PM |
| Tue | 9:00 AM to 9:00 PM |
| Wed | 9:00 AM to 9:00 PM |
| Thu | 9:00 AM to 9:00 PM |
| Fri | 10:00 AM to 11:00 PM |
| Sat | 9:00 AM to 11:00 PM |
| Sun | 9:00 AM to 9:00 PM |
Per-allergen evidence
Vegan
confidence 0.60 ·
Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.
HappyCow describes the venue as a non-veg American diner 'offering a few labelled vegan items such as wrap, burger, garlic bread, avocado salad, sweetcorn soup, and pizza'. Four community reviewers independently confirm the vegan options exist and one notes 'only 4 vegan options' as a drawback. The venue serves meat throughout, indicating a shared kitchen with no documented structural separation or dedicated prep area.
Vegetarian
confidence 0.50 ·
Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.
HappyCow categorises the venue as 'Lacto Ovo', implying vegetarian options are available. The labelled vegan items (wrap, burger, pizza, etc.) are inherently vegetarian and identifiable from the menu. No evidence of a broader dedicated vegetarian menu section or separate markings beyond the vegan labels. Kitchen is shared with meat dishes.
Dairy-free
confidence 0.40 ·
Available on request, No marked menu but staff will accommodate. Quality varies by who is working that shift.
One HappyCow reviewer (Brommie, Aug 2025) reports receiving fish and chips 'volledig lactosevrij' (completely lactose-free) and states 'a large number of dishes can be adapted to the intolerance'. This suggests staff can accommodate dairy-free requests, but no dedicated dairy-free menu section or structural prep separation is evidenced.
Reminder
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
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