SearchMexico City06500 Ciudad de México

Balta
Gluten-free options are available and staff are trained to accommodate coeliac/gluten-free diners, but the venue does not have a marked gluten-free menu and uses a shared kitchen with cross-contamination risk noted by multiple sources. Gluten-free breads and pastries are made in-house. No accredited certification.
| Mon | 6:30 AM to 11:00 PM |
| Tue | 6:30 AM to 11:00 PM |
| Wed | 6:30 AM to 11:00 PM |
| Thu | 6:30 AM to 11:00 PM |
| Fri | 6:30 AM to 11:00 PM |
| Sat | 6:30 AM to 11:00 PM |
| Sun | 6:30 AM to 11:00 PM |
Per-allergen evidence
Coeliac · Gluten-free
confidence 0.65 ·
Available on request, No marked menu but staff will accommodate. Quality varies by who is working that shift.
Gluten-free options are available and staff are trained to accommodate coeliac/gluten-free diners, but the venue does not have a marked gluten-free menu and uses a shared kitchen with cross-contamination risk noted by multiple sources. Gluten-free breads and pastries are made in-house. No accredited certification.
Cited references
Vegan
confidence 0.55 ·
Available on request, No marked menu but staff will accommodate. Quality varies by who is working that shift.
Vegan options are available on the menu (e.g. vegan chilaquiles) and the official venue notes that the chef prepares offerings for vegan diets, but there is no marked menu and no dedicated preparation area. Staff can provide guidance.
Cited references
Vegetarian
confidence 0.55 ·
Available on request, No marked menu but staff will accommodate. Quality varies by who is working that shift.
Vegetarian options are available and the official venue mentions catering to vegetarian diets, but no marked menu or dedicated kitchen. Staff are knowledgeable.
Cited references
Pescatarian
confidence 0.40 ·
Available on request, No marked menu but staff will accommodate. Quality varies by who is working that shift.
The official venue page states that the chef prepares selections for pescatarian diets. However this claim is only supported by a single source and no menu marking or dedicated accommodations are mentioned.
Reminder
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
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