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Empório Jardim na Praia
Regular bakery/restaurant with a shared kitchen; GF bread prepared on the same cutting board and toaster as regular bread. Staff have informed diners they cannot avoid cross-contamination. GF items (bread, omelets, desserts) are available on request but are not marked on the menu. Quality and safety vary by shift; multiple celiac reviewers report high cross-contamination risk.
| Mon | 8:00 AM to 6:30 PM |
| Tue | 8:00 AM to 6:30 PM |
| Wed | 8:00 AM to 6:30 PM |
| Thu | 8:00 AM to 6:30 PM |
| Fri | 8:00 AM to 6:30 PM |
| Sat | 8:00 AM to 6:30 PM |
| Sun | 8:00 AM to 6:30 PM |
Per-allergen evidence
Coeliac · Gluten-free
confidence 0.65 ·
Available on request, No marked menu but staff will accommodate. Quality varies by who is working that shift.
Regular bakery/restaurant with a shared kitchen; GF bread prepared on the same cutting board and toaster as regular bread. Staff have informed diners they cannot avoid cross-contamination. GF items (bread, omelets, desserts) are available on request but are not marked on the menu. Quality and safety vary by shift; multiple celiac reviewers report high cross-contamination risk.
Cited references
Reminder
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
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