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Penny Lane restaurant in Kabupaten Badung
Penny Lane · Google Places

Penny Lane

HappyCow states 'clearly marked vegan options on the menu'; Chope lists 'Vegan' as a cuisine tag. Reviews confirm some items can be adapted. No evidence of a dedicated fryer or kitchen. Cross-contamination risk exists in a shared kitchen that also serves meat.

AddressJl. Munduk Catu No.9, Canggu, Kec. Kuta Utara, Kabupaten Badung, Bali, Indonesia
CuisineBrunch
Price€€
Hours
Mon8:00am-12:00am
Tue8:00am-12:00am
Wed8:00am-12:00am
Thu8:00am-12:00am
Fri8:00am-12:00am
Sat8:00am-12:00am
Sun8:00am-12:00am
Websitepennylanebali.com/
Last verified

Per-allergen evidence

Vegetarian

confidence 0.55 ·

Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.

Coeliac · Gluten-free

confidence 0.40 ·

Available on request, No marked menu but staff will accommodate. Quality varies by who is working that shift.

Halal

confidence 0.40 ·

Available on request, No marked menu but staff will accommodate. Quality varies by who is working that shift.

The Indonesian rental car blog states that mie goreng and chicken satay are available as halal options. No halal certification, dedicated kitchen, or marked menu is mentioned. Accommodation is by request and may depend on staff knowledge.

Reminder

Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.

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