
Peaches
The venue is a fully vegan restaurant (HappyCow category 'Vegan') with no animal products on the premises. Multiple HappyCow reviews confirm 'all-vegan', 'fully vegan', and 'even alcoholic beverages are 100% vegan'. This constitutes a 100% dedicated kitchen for vegan.
| Mon | Closed |
| Tue | Closed |
| Wed | 13:00-21:00 |
| Thu | 13:00-21:00 |
| Fri | 13:00-22:00 |
| Sat | 13:00-22:00 |
| Sun | 13:00-21:00 |
Per-allergen evidence
Vegan
confidence 0.95 ·
Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.
The venue is a fully vegan restaurant (HappyCow category 'Vegan') with no animal products on the premises. Multiple HappyCow reviews confirm 'all-vegan', 'fully vegan', and 'even alcoholic beverages are 100% vegan'. This constitutes a 100% dedicated kitchen for vegan.
Vegetarian
confidence 0.95 ·
Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.
As a fully vegan restaurant, all dishes are vegetarian. No meat, fish, or animal by‑products are used on the premises.
Dairy-free
confidence 0.95 ·
Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.
The venue is completely vegan, meaning no dairy products are present in the kitchen. All dishes are dairy‑free by design.
Egg-free
confidence 0.95 ·
Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.
The kitchen is fully vegan, so eggs are never used. All dishes are egg‑free.
Coeliac · Gluten-free
confidence 0.50 ·
Available on request, No marked menu but staff will accommodate. Quality varies by who is working that shift.
A single HappyCow review notes a 'small choice of gluten free main dishes' as a con, indicating some GF options but limited. The menu includes gluten‑containing items (bread, dumplings) and no dedicated fryer or prep area is mentioned. No allergen‑marked menu or staff training is recorded. Gluten‑free options appear to be available on request without structural guarantees.
Reminder
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
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