Table 451 Eat + Drink

confidence 60% ·

Reliable, Allergen-marked menu with aware staff, served from a shared kitchen. Cross-contamination risk is acknowledged but the venue has clear options.

The restaurant offers a dedicated GF menu with items like pasta and dessert. Multiple aggregator listings and an atly community page report it as celiac-friendly with trained staff and low risk of cross-contamination. However, no source confirms a dedicated kitchen or fryer, and no accreditation from Coeliac Australia is mentioned. The HappyCow listing also notes vegan and gluten-free options. The evidence is consistent but thin on structural specifics.

confidence 55% ·

Reliable, Allergen-marked menu with aware staff, served from a shared kitchen. Cross-contamination risk is acknowledged but the venue has clear options.

HappyCow lists Table 451 as a 'Veg-options' venue with vegan options including pasta, pita, tofu croquettes, and cauliflower bites. A vegan reviewer confirmed a tasty mixed vegetable linguini that was made vegan by holding the fetta. The kitchen is not fully vegan and serves meat, so cross-contamination is possible. Staff appear accommodating but no dedicated vegan preparation area is noted.

confidence 50% ·

Reliable, Allergen-marked menu with aware staff, served from a shared kitchen. Cross-contamination risk is acknowledged but the venue has clear options.

HappyCow lists the venue as having vegetarian options, with a lacto-ovo category tag. The menu includes pasta, pita, and cauliflower bites that suit vegetarians. The kitchen serves meat, but vegetarian dishes appear readily available. No dedicated vegetarian preparation area is mentioned.