Mykorini Antalya - Greek Restaurant

confidence 50% ·

Best effort, No marked menu but staff will accommodate when asked. Quality varies by who's working that shift; safer to call ahead and confirm.

A single Wanderlog reviewer reports that staff handled their son's gluten allergy well, but the official menu page shows no allergen markings and there is no evidence of a dedicated kitchen, separate fryer, or staff training beyond what this one anecdote suggests. Accommodation is likely available on request, dependent on shift and staff knowledge.