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Shellfish-free restaurants in Johannesburg
One venue in Johannesburg currently clears our bar for shellfish-free (tier S to B, confidence at least 0.6). More are in the research queue.
The entire bakery is free of fish, shellfish, and crustaceans by policy: no seafood-containing ingredients are brought into the kitchen. This is a 100% dedicated shellfish-free facility, so cross-contamination with shellfish is structurally impossible. Contact the baker directly to confirm current practices before ordering.
Honest caveat, Operates under Cottage Food Law which has less regulatory oversight than a commercial kitchen.