
Melt CBD
Melt CBD offers gluten-free tapas and pizza bases, and staff can accommodate dietary needs when notified in advance. However, the kitchen is shared and no dedicated fryers, separate prep areas, or cross-contact mitigations are mentioned. The venue uses the term 'gluten intolerances' rather than coeliac disease, and there is no accreditation or marked menu. Call ahead to discuss your requirements.
| Mon | 11am to 10pm |
| Tue | 11am to 10pm |
| Wed | 11am to 10pm |
| Thu | 11am to 10pm |
| Fri | 11am to 10pm |
| Sat | 11am to 10pm |
| Sun | 12pm to 8pm |
Per-allergen evidence
Coeliac · Gluten-free
confidence 50% ·
Best effort, No marked menu but staff will accommodate when asked. Quality varies by who's working that shift; safer to call ahead and confirm.
Melt CBD offers gluten-free tapas and pizza bases, and staff can accommodate dietary needs when notified in advance. However, the kitchen is shared and no dedicated fryers, separate prep areas, or cross-contact mitigations are mentioned. The venue uses the term 'gluten intolerances' rather than coeliac disease, and there is no accreditation or marked menu. Call ahead to discuss your requirements.
Honest caveat: No dedicated gluten-free kitchen or fryer; cross-contamination risk is not addressed.
Cited references
Vegan
confidence 50% ·
Best effort, No marked menu but staff will accommodate when asked. Quality varies by who's working that shift; safer to call ahead and confirm.
Melt CBD states they can accommodate vegan lifestyles, and user reviews mention vegan options. However, there is no marked menu, no dedicated kitchen or equipment, and no details on how cross-contamination is managed. Call ahead to confirm your needs.
Honest caveat: No dedicated vegan preparation area; shared kitchen with animal products.
Cited references
Vegetarian
confidence 50% ·
Best effort, No marked menu but staff will accommodate when asked. Quality varies by who's working that shift; safer to call ahead and confirm.
Melt CBD states they can accommodate vegetarian lifestyles, and user reviews mention vegetarian options. However, there is no marked menu, no dedicated kitchen or equipment, and no details on how cross-contamination is managed. Call ahead to confirm your needs.
Honest caveat: No dedicated vegetarian preparation area; shared kitchen with meat products.
Cited references
Reminder
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
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