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Cabinet Bar & Balcony restaurant in Melbourne
Cabinet Bar & Balcony · Google Places

Cabinet Bar & Balcony

The Quandoo menu lists several dishes tagged as gluten-free, and the AGFG listing notes gluten-free options are available. However, the kitchen is shared (tapas-style flatbreads, fried items) and no information about dedicated equipment, fryers, or staff training is available. Call ahead to confirm cross-contamination protocols before ordering.

Address11 Rainbow Alley, Melbourne VIC 3000, Australia
Cuisine
Price€€€€
Hours
MonClosed
Tue4:00 PM - 11:00 PM
Wed4:00 PM - 1:00 AM
Thu4:00 PM - 1:00 AM
Fri12:00 PM - 1:00 AM
Sat2:00 PM - 1:00 AM
Sun2:00 PM - 11:00 PM
Websitewww.cabinetbar.com.au/
Last verified

Per-allergen evidence

Coeliac · Gluten-free

confidence 40% ·

Limited information, Thin positive signal only: a stray menu callout, a single passing review mention, or generic dietary marketing without specifics. Not enough to assess kitchen practice. Call ahead and confirm before relying on it.

The Quandoo menu lists several dishes tagged as gluten-free, and the AGFG listing notes gluten-free options are available. However, the kitchen is shared (tapas-style flatbreads, fried items) and no information about dedicated equipment, fryers, or staff training is available. Call ahead to confirm cross-contamination protocols before ordering.

marked menu

Vegan

confidence 40% ·

Limited information, Thin positive signal only: a stray menu callout, a single passing review mention, or generic dietary marketing without specifics. Not enough to assess kitchen practice. Call ahead and confirm before relying on it.

The Quandoo menu highlights several dishes as vegan (e.g. charred corn cobs with vegan paprika mayo, hummus flatbread). No details on dedicated preparation or cross-contamination risk. Best to confirm with staff when ordering.

marked menu

Vegetarian

confidence 40% ·

Limited information, Thin positive signal only: a stray menu callout, a single passing review mention, or generic dietary marketing without specifics. Not enough to assess kitchen practice. Call ahead and confirm before relying on it.

Vegetarian options are marked on the Quandoo menu and listed as a feature on AGFG. The menu includes items like fried halloumi, mushroom flatbread, and salads. No information about dedicated preparation areas. Call ahead to discuss needs.

marked menu

Reminder

Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.

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