Captain Gummys Fish & Chips Frankston
Captain Gummys has a dedicated gluten-free menu and uses separate fryers and grills for coeliac orders. Staff are knowledgeable about gluten-free needs and label GF items clearly. Multiple coeliac diners report safe experiences, including one who brought a mixed group with both regular and coeliac orders. The kitchen is shared, so cross-contamination risk is managed through dedicated equipment rather than a fully separate kitchen.
Per-allergen evidence
Coeliac · Gluten-free
confidence 75% ·
Strongly trusted, High-care setup. Either someone close to the kitchen (owner, chef, staff) needs to avoid this allergen themselves, OR the menu marks allergens AND dedicated equipment plus trained staff manage cross-contamination.
Captain Gummys has a dedicated gluten-free menu and uses separate fryers and grills for coeliac orders. Staff are knowledgeable about gluten-free needs and label GF items clearly. Multiple coeliac diners report safe experiences, including one who brought a mixed group with both regular and coeliac orders. The kitchen is shared, so cross-contamination risk is managed through dedicated equipment rather than a fully separate kitchen.
Cited references
Reminder
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
Read the methodology →