D'Lish Fish

confidence 80% ·

Strongly trusted, High-care setup. Either someone close to the kitchen (owner, chef, staff) needs to avoid this allergen themselves, OR the menu marks allergens AND dedicated equipment plus trained staff manage cross-contamination.

D'Lish Fish has a dedicated coeliac-safe setup with separate equipment to prevent cross-contamination. The venue's own website states they have 'the necessary equipment to make sure there is zero cross contamination' and offers a range of gluten-free items including homemade potato cakes, battered hot dogs, fish bites, and crumbed calamari. No formal accreditation from Coeliac Australia is mentioned, but the kitchen's explicit commitment to coeliac safety and dedicated equipment places it in the strongly trusted category.