Hooked Best Fish & Chipper Hawthorn

confidence 60% ·

Reliable, Allergen-marked menu with aware staff, served from a shared kitchen. Cross-contamination risk is acknowledged but the venue has clear options.

Uses a dedicated fryer for gluten-free items, and the high-protein batter is gluten-free. The kitchen is shared with wheat-containing dishes (regular batter, burger buns). Multiple community reviews mention safe gluten-free fish and chips, but no accreditation or 100% dedicated kitchen is noted. Confirm with staff before ordering.

Honest caveat: One review reported a steel wire in takeaway calamari, though not specifically a gluten issue.