Leonardo's Pizza Palace

confidence 70% ·

Reliable, Allergen-marked menu with aware staff, served from a shared kitchen. Cross-contamination risk is acknowledged but the venue has clear options.

Leonardo's Pizza Palace offers gluten-free pizza bases (apparently house-made) and fully gluten-free salads, with GF options marked on the menu. Staff are coeliac-aware and will walk you through which pizzas can be adapted — pizzas with béchamel sauce can't be made GF, and there are no GF pasta or dessert options. Multiple self-identified coeliac diners report positive experiences and note that every effort is made to avoid cross-contact. The kitchen is shared with wheat-containing dishes, so cross-contamination cannot be ruled out; confirm your needs with staff when ordering.

confidence 45% ·

Best effort, No marked menu but staff will accommodate when asked. Quality varies by who's working that shift; safer to call ahead and confirm.

One diner reports that cheese can be left off or swapped for a dairy-free alternative on some pizzas, though no dairy-free desserts are available. Ask staff when you arrive.