SearchMelbourneSouth Melbourne

Proper & Son
Scoop.com.au listing mentions gluten-free options. No accreditation, dedicated kitchen, fryer, or marked menu details available. Cross-contamination risk is unknown; staff can likely accommodate on request but no structural controls evidenced.
| Mon | Closed |
| Tue | Closed |
| Wed | 7:30 AM to 4:00 PM |
| Thu | Closed |
| Fri | 7:30 AM to 4:00 PM |
| Sat | 7:30 AM to 4:00 PM |
| Sun | 7:30 AM to 4:00 PM |
Per-allergen evidence
Coeliac · Gluten-free
confidence 40% ·
Best effort, No marked menu but staff will accommodate when asked. Quality varies by who's working that shift; safer to call ahead and confirm.
Scoop.com.au listing mentions gluten-free options. No accreditation, dedicated kitchen, fryer, or marked menu details available. Cross-contamination risk is unknown; staff can likely accommodate on request but no structural controls evidenced.
Cited references
Vegan
confidence 45% ·
Best effort, No marked menu but staff will accommodate when asked. Quality varies by who's working that shift; safer to call ahead and confirm.
Scoop listing and South Melbourne Market blog both state the venue offers vegan options, including a permanent menu item called 'The Vegan'. No accreditation, dedicated kitchen, or per-dish allergen marking mentioned. Staff can accommodate on request but shared kitchen equipment is likely.
Cited references
Vegetarian
confidence 40% ·
Best effort, No marked menu but staff will accommodate when asked. Quality varies by who's working that shift; safer to call ahead and confirm.
Scoop listing mentions vegetarian-friendly options. No further structural details about dedicated equipment or staff training. Accommodation is available on request.
Cited references
Reminder
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
Read the methodology →