
Cleo
A FindMeGlutenFree listing reports gluten-free pastries and bread, and staff who double-check with the chef menus. However, the platform warns this is not a dedicated gluten-free facility and the restaurant does not have a dedicated gluten-free menu. A 2021 Korea Times article mentions a gluten-free bread option. No details on cross-contact prevention or dedicated equipment are available. Call ahead to confirm current practices.
| Mon | 6:30 to 10:00 AM, 12:00 to 2:30 PM, 5:30 to 9:00 PM |
| Tue | 6:30 to 10:00 AM, 12:00 to 2:30 PM, 5:30 to 9:00 PM |
| Wed | 6:30 to 10:00 AM, 12:00 to 2:30 PM, 5:30 to 9:00 PM |
| Thu | 6:30 to 10:00 AM, 12:00 to 2:30 PM, 5:30 to 9:00 PM |
| Fri | 6:30 to 10:00 AM, 12:00 to 2:30 PM, 5:30 to 9:00 PM |
| Sat | 6:30 to 10:00 AM, 12:00 to 2:30 PM, 5:30 to 9:00 PM |
| Sun | 6:30 to 10:00 AM, 12:00 to 2:30 PM, 5:30 to 9:00 PM |
Per-allergen evidence
Coeliac · Gluten-free
confidence 40% ·
Limited information, Thin positive signal only: a stray menu callout, a single passing review mention, or generic dietary marketing without specifics. Not enough to assess kitchen practice. Call ahead and confirm before relying on it.
A FindMeGlutenFree listing reports gluten-free pastries and bread, and staff who double-check with the chef menus. However, the platform warns this is not a dedicated gluten-free facility and the restaurant does not have a dedicated gluten-free menu. A 2021 Korea Times article mentions a gluten-free bread option. No details on cross-contact prevention or dedicated equipment are available. Call ahead to confirm current practices.
Cited references
Vegetarian
confidence 30% ·
Limited information, Thin positive signal only: a stray menu callout, a single passing review mention, or generic dietary marketing without specifics. Not enough to assess kitchen practice. Call ahead and confirm before relying on it.
A 2021 Korea Times article notes that Mediterranean dishes are 'often favored by vegetarians' and mentions a vegetarian-friendly eggplant fatteh recipe. No marked menu, dedicated kitchen, or staff training for vegetarian needs is documented. Call ahead to confirm options.
Reminder
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
Read the methodology →