Beso Cafe and Kitchen

confidence 60% ·

Best effort, No marked menu but staff will accommodate when asked. Quality varies by who's working that shift; safer to call ahead and confirm.

The venue's online ordering menu marks several items as GF, and a community review reports that staff went out of their way to cater for a coeliac diner. However, the same platform warns of 'some risk of cross-contamination' and advises diners to inquire directly. No dedicated kitchen, fryer, or formal allergen management is documented. Best to call ahead and confirm your specific needs with the team on shift.

Honest caveat: Platform badge warns of cross-contamination risk; no dedicated kitchen or fryer confirmed.

confidence 50% ·

Best effort, No marked menu but staff will accommodate when asked. Quality varies by who's working that shift; safer to call ahead and confirm.

The online ordering menu marks several items as VE (vegan), such as the House Granola Bowl, Creamy Truffle Mushrooms, Chimi-Avo Toast, and Mediterranean Salad. No details are available about dedicated preparation areas or cross-contamination risks for vegan dishes. Confirm with staff before ordering.

confidence 50% ·

Best effort, No marked menu but staff will accommodate when asked. Quality varies by who's working that shift; safer to call ahead and confirm.

The online ordering menu marks a few items as DF (dairy-free), including the House Granola Bowl, Herb Garlic Chicken Salad, and Salmon Fillet Bowl. No information is available about dedicated equipment, cross-contact procedures, or staff training for dairy allergies. Confirm with staff before ordering.