
Super Loco Customs House
An aggregator listing marks a gluten-free menu with items such as tacos and tortillas, and a single community review notes staff had good knowledge of the difference between gluten-free and coeliac. However, no information from the venue itself or other confirmed sources describes the kitchen setup, cross-contamination protocols, or whether a dedicated fryer or preparation area exists. Call ahead to ask about coeliac safety before visiting.
| Mon | 11:30 AM to 3:00 PM, 5:00 PM to 10:00 PM |
| Tue | 11:30 AM to 3:00 PM, 5:00 PM to 10:00 PM |
| Wed | 11:30 AM to 3:00 PM, 5:00 PM to 10:00 PM |
| Thu | 11:30 AM to 3:00 PM, 5:00 PM to 10:00 PM |
| Fri | 11:30 AM to 3:00 PM, 5:00 PM to 10:30 PM |
| Sat | 10:30 AM to 3:30 PM, 5:00 PM to 10:30 PM |
| Sun | 10:30 AM to 3:30 PM, 5:00 PM to 10:00 PM |
Per-allergen evidence
Coeliac · Gluten-free
confidence 50% ·
Limited information, Thin positive signal only: a stray menu callout, a single passing review mention, or generic dietary marketing without specifics. Not enough to assess kitchen practice. Call ahead and confirm before relying on it.
An aggregator listing marks a gluten-free menu with items such as tacos and tortillas, and a single community review notes staff had good knowledge of the difference between gluten-free and coeliac. However, no information from the venue itself or other confirmed sources describes the kitchen setup, cross-contamination protocols, or whether a dedicated fryer or preparation area exists. Call ahead to ask about coeliac safety before visiting.
Honest caveat: The gluten-free information is based entirely on unverified third-party listings with no kitchen detail.
Cited references
Vegan
confidence 40% ·
Limited information, Thin positive signal only: a stray menu callout, a single passing review mention, or generic dietary marketing without specifics. Not enough to assess kitchen practice. Call ahead and confirm before relying on it.
TripAdvisor and an Eat App listing describe the venue as having 'Vegan options' and 'vegetarian' options, but no details from the venue itself explain how these are prepared, whether separate equipment is used, or if staff are trained. Call ahead to discuss suitability.
Honest caveat: Vegan information is limited to generic third-party taglines without any kitchen practice evidence.
Cited references
Vegetarian
confidence 30% ·
Limited information, Thin positive signal only: a stray menu callout, a single passing review mention, or generic dietary marketing without specifics. Not enough to assess kitchen practice. Call ahead and confirm before relying on it.
TripAdvisor and an Eat App listing categorise the venue as having vegetarian options, but no source describes a marked menu or kitchen practice. Call ahead to confirm.
Honest caveat: Vegetarian claims are from generic third-party tags with no backing detail.
Cited references
Reminder
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
Read the methodology →