Coco Maya by Miss B's
This is not a dedicated gluten-free facility. The kitchen is small with acknowledged cross-contamination risk. No menu items are marked gluten-free. Staff can accommodate by preparing salads and ceviche separately, but options are very limited. Best to call ahead.
Per-allergen evidence
Coeliac · Gluten-free
confidence 55% ·
Best effort, No marked menu but staff will accommodate when asked. Quality varies by who's working that shift; safer to call ahead and confirm.
This is not a dedicated gluten-free facility. The kitchen is small with acknowledged cross-contamination risk. No menu items are marked gluten-free. Staff can accommodate by preparing salads and ceviche separately, but options are very limited. Best to call ahead.
Cited references
Reminder
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
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