Chez Maman West

confidence 55% ·

Reliable, Allergen-marked menu with aware staff, served from a shared kitchen. Cross-contamination risk is acknowledged but the venue has clear options.

The official menu labels buckwheat crepes as 'gluten free' under the Crepes section. This is the only coeliac-safe item marked on a menu otherwise full of gluten-containing dishes (baguettes, croque monsieur, pasta, etc.). No dedicated kitchen, dedicated fryer, or staff training is mentioned in any source. No community reviews, accreditation, or third-party verification exist for this venue on the major gluten-free aggregators (FindMeGlutenFree). Cross-contamination risk is structurally present.

confidence 50% ·

Reliable, Allergen-marked menu with aware staff, served from a shared kitchen. Cross-contamination risk is acknowledged but the venue has clear options.

The official menu labels the Impossible burger as 'vegetarian'. This is the only vegetarian-marked item on a menu dominated by meat, fish, and poultry dishes. Shared kitchen. No dedicated preparation area or staff training is mentioned. The marking is minimal and limited to a single burger option.