Best vegetarian restaurants in Sydney
10 venues in Sydney rated S to B for vegetarian, every tier backed by cited sources.
The menu clearly marks vegetarian dishes with a dedicated vegetarian icon throughout every category—starters, main courses, breads, street food, and sides. Nearly half the menu is vegetarian-friendly. The kitchen is shared with non-vegetarian dishes, so cross-contact is possible, but the explicit, consistent labelling shows strong awareness.
The venue is listed as 'Vegetarian / Vegan Friendly' on the official Cape Breton tourism site. The SaltWire article mentions an 'ultimate breakfast bowl' and 'Thai chicken wrap' alongside fries, indicating there are vegetable-forward dishes on the menu. Staff can likely accommodate vegetarians on request, though no marked menu or dedicated kitchen exists.
The online order menu uses a 'Vegetarian' icon on certain items, indicating that some dishes are explicitly marked as vegetarian. Options include salads, pasta with marinara sauce, and a side of Bow Ties with Hot Peppers. The kitchen is shared and serves meat dishes, so cross-contact is possible. Confirm with staff which items are fully vegetarian.
The menu includes vegetarian options like hummus, falafel, labneh, halloum, and fatayer. The Sirved listing tags the restaurant as having vegetarian dietary options. The kitchen is shared and no dedicated equipment or separate prep area is mentioned, so cross-contamination with meat dishes is possible. Staff can guide you to vegetarian choices.
The cafe is listed as 'Lacto-Ovo' on HappyCow, indicating vegetarian-friendly options. The menu includes pies and baked goods that are likely vegetarian, but the kitchen also serves meat, so cross-contamination is possible. No dedicated vegetarian menu or equipment is noted.
The venue is categorised as a non-veg restaurant with veg options, serving Chinese and Thai dishes. One review describes accommodating a group which included two vegans, implying staff can handle vegetarian requests. Menu is not marked for dietary symbols; the kitchen is shared. Reliable for straightforward vegetarian requests — mention it when ordering.
The menu lists vegetarian options including a Veggie Paneer Pizza and other vegetable-topped pizzas. Staff can identify vegetarian dishes, and the res-pick profile notes 'Vegetarian options' as an offering. The kitchen is shared with meat-based items like donair meat and chicken wings, so cross-contact is possible. Ask your server to confirm which items are vegetarian on any given day.
The menu includes vegetarian options such as a vegan hummus wrap, sautéed veggie & quinoa bowl, and several salads (maple spinach, Caesar, beet & goat cheese). The kitchen is shared, so cross-contamination is possible.
The menu is heavily dessert-focused and includes many vegetarian-friendly items (chocolate treats, fruit, cheesecake, pancakes, grilled cheese, avocado toast). Several breakfast/brunch items contain meat (bacon, sausage, ham), but there are clear vegetarian choices. No dedicated vegetarian prep area is noted; shared kitchen with meat items.
The menu includes vegetarian options like grilled cheese melts, poutine, and a dedicated plant-based section. Staff are described as knowledgeable and accommodating. Shared kitchen with meat dishes, so cross-contamination is possible.