SearchJerusalemCoeliac · Gluten-free
Best gluten-free restaurants in Jerusalem
2 venues in Jerusalem rated S to B for coeliac · gluten-free, every tier backed by cited sources.
KAZZE is a 100% gluten-free restaurant in Jerusalem, opened by a Nachlaot native whose wife is coeliac. Multiple independent sources—including a coeliac blogger, TripAdvisor reviewers, and FindMeGlutenFree community reports—confirm the entire kitchen is gluten-free, with no gluten-containing ingredients on the premises. The owner's personal stake ensures high awareness. This is a dedicated gluten-free kitchen, making it safe for coeliac diners.
Luciana offers a separate gluten-free menu section on its Wolt delivery page and several TripAdvisor reviews mention gluten-free options. However, the kitchen is shared with gluten-containing dishes, no dedicated fryer or prep area is noted, and one menu item lists gluten-free pasta but includes sourdough bread without clarification. Staff training on cross-contamination is unconfirmed. Marked-menu dishes are present on the delivery platform but kitchen practice details are absent.
Honest caveat, One gluten-free labelled item (bruschetta) lists sourdough bread as an ingredient, which may indicate inconsistent GF labelling.